Early menu, 6.30pm- 7.15pm /7pm Saturdays
2 course €26.00
Crispy parcel of brie, sweet onion & dried fig marmalade, mesclun salad.
Grilled Oyster Haven mussels with garlic butter, parsley and breadcrumbs.
Soup: Max’s fresh homemade soup of the day
Indonesian style chicken wing, pickled cucumber.
Max’s meat special of the day.