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Seafood Restaurant 021-4772443 Kinsale

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Seafood and specials 4th-5th March 2016

Posted by Max's Kinsale - Seafood Restaurant on March 3, 2016

Seafood specials 4th-5th March 2016 Black Sole; Grilled whole on the bone, garden herb butter sauce. €28-€30 (limited) Monkfish; pan fried  medallion of Monkfish with scallops, roast shallots, sher…

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Max's, famous in Kinsale for its locally sourced fresh seafood with daily menus crafted by renowned and classically trained French chef Olivier Queva.

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