Seafood and specials 4th-5th March 2016

Seafood specials 4th-5th March 2016 Black Sole; Grilled whole on the bone, garden herb butter sauce. €28-€30 (limited) Monkfish; pan fried  medallion of Monkfish with scallops, roast shallots, sher…

Source: Seafood and specials 4th-5th March 2016

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