Seafood specials 1st September 2015
Medallions of Monkfish marinated with thyme and paprika flakes,pan fried and served with roast garlic, scallions and a beurre blanc. €25.50
Grilled fresh local Lobster, garden herb dressing.€30 approx limited
Grilled whole black sole, garden herb butter. €28-€30
Sautéed fillet of hake, lemongrass, chili and fresh coriander butter sauce.€22.90
Grilled fillets of sea bass, leek and pink peppercorn butter sauce. €24.50
Saute medallions of fresh Ling, sun dried tomato and wild garlic butter sauce.€22.90
Extra starters
Soba noodles with sesame oil, slow roasted duck and star anise. €8.50
Grilled half Lobster, mesculun salad. €13.00
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