Seafood and specials 2nd June 2015

Seafood specials 2nd June 2015

Grilled fresh local Lobster, herb butter. €30 approx (pending)

Saute fillet of John dory, vegetable and basil butter sauce.€ 27.90

HAKE; Sautéed fillet of hake, lemongrass, chili and fresh coriander butter sauce. €22.50

Cod ; Pan fried fillet of cod with parma ham, flat parsley, tomato dice butter sauce. €22.50

SEA BASS; Grilled fillets of sea bass, leek and pink peppercorn butter sauce. €24.50

Saute medallions of fresh Ling, sun dried tomato and wild garlic butter sauce.€22.50

Extra starters

Bowl of steamed Mussels, white wine, cream, lovage and mixed vegetable.

Soba noodles with sesame oil, slow roasted duck and star anise. €8.50

 Early Menu 2nd June

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