Seafood and specials 13th May 2015

Early Menu 13th May 


 Bistro Menu 11th -15th May


Seafood specials 13th May 2015

Grilled fresh local Lobster, garden herb butter. € 30 approx

Grilled whole Black Sole on the bone €27.00 approx

Saute fillet of wild Irish Turbot with scallops, lovage, wild rice and tomato dice butter sauce. €28.50 (Limited availability)

HAKE; Sautéed fillet of hake, lemongrass, chili and fresh coriander butter sauce. €21.90

Cod ; Pan fried fillet of cod,garlic and chive butter sauce. €21.90

SEA BASS; Grilled fillets of sea bass, leek and pink peppercorn butter sauce. €24.00

Sea Trout; Pan fried fillet of sea trout, almond butter €21.90

Extra starters

Local crab, medley of fresh crab meat,chive and pink grapefruit mayonnaise,and warm crab toes with lemongrass, chili and fresh coriander butter sauce. €13.00 approx

Soba noodles with sesame oil, slow roasted duck and star anise. €8.50

Seafood chowder €8.50