Seafood and Specials 29th September

Fresh fish 29th September

Pan fried fillet of Brill with panchetta and oatmeal,garlic chive butter sauce.€23.90

Saute medallions of fresh Ling, sun dried tomato and garlic butter sauce €21.90

Sauteed fillet of hake,chili lemongrass and fresh coriander butter sauce.   €22.50

Grilled fillets of Sea Bass, leek & pink peppercorn butter sauce.    €24.50

Grilled fresh Lobster ( pier price)

Extra starters  Early bird ( full Menu) 29th September

Soba noodles with sesame oil and slow roast duck with star anise.

Seafood Chowder.

Early menu fish

Pan fried fillet of Hake, chili, lemongrass and fresh coriander butter sauce.

Saute fillet of fresh Pollack with smoked ham, garlic chive butter sauce.

Saute medallions of fresh Ling,sun dried tomato and garlic butter sauce.

Special of day: 

Venison and red wine casserole, root vegetables and baby onions.

Pan fried chicken with panchetta, mushroom and thyme jus.

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