Seafood and Specials 26th September

Extra Starters

Grilled half local lobster, mesculun salad.€12.50

Soba noodles with sesame oil, slow roast duck and star anise.€8.50

diving grenada 057

Fresh catch 26th September

Pan fried fillet of Brill with panchetta and oatmeal,garlic chive butter sauce.€23.90

Saute fillet of wild Irish Turbot, celeriac, shitake and tomato dice butter sauce.€28.50

Saute fillet of John Dory, vegetable and basil butter sauce.€28.50

Saute medallions of fresh Ling, sun dried tomato and garlic butter sauce €21.90

Sauteed fillet of hake,chili lemongrass and fresh coriander butter sauce.   €22.50

Grilled fillets of Sea Bass, leek & pink peppercorn butter sauce.    €24.50

 

Extra starters  Early bird ( full Menu) 26th September

Soba noodles with sesame oil and slow roast duck with star anise.

Seafood Chowder.

Early menu fish

Pan fried fillet of Hake, chili, lemongrass and fresh coriander butter sauce.

Baked fillet of Cod, herb and parmesan crust, chive butter sauce.

Saute medallions of fresh Ling,sun dried tomato and garlic butter sauce.

Special of day: 

Irish Lamb,tomato and tarragon casserole.

Pan fried chicken with panchetta, mushroom and tarragon creme fraiche.

**************************************************

Advertisements