November 2014 open 5 nights Closed Sundays and Thursdays

Max’s will close for the season on Saturday 29th November.

Seafood and specials 19th November 

 Max’s Seafood Restaurant in Kinsale was established in 1999 and serves a wide array of carefully crafted seafood dishes by resident head chef and owner Olivier Queva. Early Bird menu available, daily specials, and the best array of fine wines and local cheese. Situated in the heart of Kinsale in West Cork – simply, a great place to eat. Reservations recommended


(Click below)

15eur Poster